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What are benefits of polyphenols?
Polyphenols are micronutrients that we
get through certain plant-based foods.
They're packed with antioxidantsand potential health benefits.It's thought that polyphenols can improve or help treat digestionissues, weight management difficulties,diabetes, neurodegenerative disease,
and cardiovascular diseases.May 23, 2017 online, 9/2/2019,
noted by: Jean Lee
published by: Sis 'U'
Ayse Imani U-R-Mee
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